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Global health in a globalised world

Globalisation has allowed for a great dispersion of medical technologies and has enriched countries, providing them with more capital to invest in their health systems. It has also left communities vulnerable and poor, exacerbating inequalities. A balance needs to be found, writes Lemia Bickalo.

The economics of quinoa: superfoods’ dark side

Quinoa is one of a wave of trendy “superfoods” to have become popular in recent years. However, does our insatiable demand for these crops have unintended consequences in their native lands? Aleisha Hall explores the side of quinoa you don’t see.